The NCG Natural Foods Training Manual, an in-depth resource for teaching your staff about natural foods, labels, terminology, food issues and special diets, has been recently reviewed and updated to reflect current food trends and issues. Trainer info that accompanies the manual has also been updated. Please remember that these materials are confidential and proprietary resources of NCG, and should not be made available beyond co-op staff. Access the Natural Foods Training Manual.
About National Co+op Grocers
National Co+op Grocers (NCG), founded in 1999, is a business services cooperative for retail food co-ops located throughout the United States. NCG helps unify food co-ops in order to optimize operational and marketing resources, strengthen purchasing power, and ultimately offer more value to natural food co-op owners and shoppers everywhere.
NCG's 168 community-owned food co-ops operate 234 stores in 40 states with combined annual sales of nearly $2.8 billion. NCG is a winner of the dotCoop Global Awards for Cooperative Excellence and a Certified B Corp. Learn more about NCG and find a map of member co-ops at grocery.coop.
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Media inquiries may be directed to meghan.flynn@ncg.coop.