Programs & Services

Programs and Service content referenced by events and resources. Contacts will be assigned and access can be managed on a per node bases.

Climate Change

NCG prioritizes efforts to help slow climate change and adapt to its effects by showing leadership within our industry to reduce greenhouse gases and support a resilient food system.

Fresh Department Holiday Support

NCG has negotiated and produced a variety of support programs to help co-ops run successful holiday promotions and increase sales.

Co+op Basics

Developing an effective pricing strategy which supports a positive consumer price perception is critical to long-term success at retail.

Admin Department Support

NCG’s business services team offers free and fee-based consulting services to NCG co-ops in administrative departments: finance, human resources, business technology and marketing.

NCG Billing and Accounting

Guidance, tools, and resources for co-op finance departments with regards to preferred practices, efficiencies and refinement of internal controls.

Ready-to-Bake Frozen Pastry Program

NCG offers members who order through CPW and through select UNFI distribution areas and Tony’s Fine Foods the opportunity to participate in a high-quality, ready-to- bake pastry program.

Co+nnect Conference

Co+nnect is a biennial conference for co-op staff with finance, accounting and IT responsibilities such as POS, websites and Information security.

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