Prepared Foods Channel

Frequently Used Resources

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Co+op Deals Flyer PDFs – 2026 Jan

Co+op Deals Flyer PDFs – 2025 Dec

Co+op Deals Flyer PDFs – 2025 Nov

Deli Industry News and Updates

Focus on Fresh 2025 Resources

NCG Meals Made Easy Resources

CA Prop 12 and Question 3 Regulatory Guidance for Retailers

Co+op Basics Recipe Cards and Shelf Talkers

NCG’s Soup Solution Resources

Fresh Department Retailing Tips

Focus on Fresh 2024 Resources

Community Dinners

Promotions Planning Tools and Reference Materials

Four Seasons Produce Inc. Partnership Resources

Support and Assistance Program Resources

Retail Readiness Store Walk Resources

Co+op Deals BOGO Promotions Resources

Sandwich Recipes

Russ Davis Wholesale Partnership Resources

Stock-up Event Tasks and Duties Checklist

Fall Celebration Promotional Materials

UNFI Fresh and UNFI Produce Resources

Customer Experience (CX) Insights

Prepared Foods Conference Calls

Co+op Explorers Recipe Cards and Shelf Talkers

Employee Health Reporting Agreement Policy

NCG Electric Smoker Program Resources

First Aid and Safety Resources

General Guidance on COVID-19

Grab and Go Recipes

Retail Deli Food Safety Operations Control Plan and Monitoring Records

Flash Sale Pricing Signs and Marketing Materials

Inventory Counting Services Program Resources

Retail Deli Operations Food Safety

Co+op High Five Recipe Cards

FDA Food Code 2022

Winter Holiday Promotional Materials

Service Case Playbook

Grab and Go Playbook

Salad Bar Playbook

Flash Sale Logos

Hot Bar Playbook

Summer Celebrations Promotional Materials

Fresh Deals Promotions Resources

MasonWays Resources

siffron Resources

Raw Food Recipes

Bakery Recipes

Holiday Resources for Deli Departments

Prepared Foods Preferred Practices

Basic Sandwich Program Resources

Pie Promotion Support Materials

Fresh Bi-Weekly Update Archive

Deli Sandwich Equipment

Deli Refrigerated Production Area Equipment Sources

Co+op Branded Packaging and Supplies Image Gallery

Ready-to-Bake Frozen Pastry Program Materials

Meat Descriptive Designation Labeling

FMI Food Safety Resources

Gluten-Free Labeling

Deli Fixtures, Shelving & Rack Sources

Deli Refrigerated Retail Case Sources

Kitchen/Bakery Prep Equipment Sources

Deli Counter Area Equipment Sources

Deli Equipment Sources

Seasonal Deli Recipes

Co+op Recipe Cards, Shelf Talkers, Table Tents and Videos

Co+op Deals Sign Templates

Co+op Deals Flyer PDFs

Deli Casserole Recipes

Seasonal Table Tents

Hot Food Recipes

Spring Celebrations Promotional Materials

Thanksgiving Promotional Materials

Local Product Marketing Materials

Co+op Deals Promotions Calendars

Endcap Planners

Promo Playbook

Packaging and Supplies Rebate Information

Country of Origin Labeling (COOL)

Game Day Promotional Materials

Deli Cooking Equipment Sources

Meat Nutrition Labeling

Food Additives

Packaging and Supplies General Program Information and Resources

Prepared Foods (Deli) Support Services

Deli Forms and Templates

Purchasing Budget Tool

NCG Trends Report

Food Allergens

Packaging and Supplies Communication and Product Information

Uniform and Facilities Services Supporting Documents

Uniform and Facilities Services Contract Documents

Packaging and Supplies Sustainability Information

Packaging and Supplies Price List

Prepared Foods Updates!

See the Updates

Prepared Foods Updates and Information

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